I'm so, so behind in all my posts, but the last few weeks have been busy and fun. I've finally got some downtime this week, so look for plenty of baking updates. I was a baking fool over the last 2 weeks and walked away with some great recipes.
As for my menu...
Sunday: Dinner with ILs
Tuesday: Chicken w/ caramelized garlic and sage, roasted red potatoes, and rice
Thursday: Summer spaghetti with salad