Whew! It's been a while, friends, hasn't it? I neglected to post the menu last week because it was so loose and flexible, and it was all repeats. Ain't nuthin' wrong with repeats, but I didn't really feel it was worth talking about.
It's entirely possible--literally, this time!--that we'll close on our home this week! We've got funds ready to go and our schedules are pretty free right now, so we're more than ready. If you've been following our adventures, you know it's been a roller coaster--almost literally--of back and forth and up and down with our lending agent, so we're really excited to get into our new place and set up our tree and decorate for the holidays. Oh yeah...and move.
I hope you're all enjoying the season! It's taken a sudden and decidedly permenant turn for the worse here in the Chi. It's been nothing but cold and chilly and windy here for the last week or so, so my menu really reflects the warmth we're looking for!
Menu for the Week
Sunday: Cider-Braised Chicken
Monday: Shrimp Scampi with steamed broccoli
Tuesday: Jerk Roast with rice and salad
Wednesday: Crispy Yogurt Chicken
Thursday: Chicken Noodle Soup
Friday: Tortellini with spinach
Saturday: Beef Stew with herb dumplings