tag:blogger.com,1999:blog-6075318595866073382.post364067629220823113..comments2023-06-17T08:17:45.308-05:00Comments on My Chicago Kitchen: Oregon-style Pork Chops in wine sauce with 'Oregon Hash'Angiehttp://www.blogger.com/profile/11767158161188555790noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-6075318595866073382.post-50470446075649255872008-11-11T22:29:00.000-06:002008-11-11T22:29:00.000-06:00I'm from Oregon, so I'm intrigued. I think I woul...I'm from Oregon, so I'm intrigued. I think I would leave out leeks, because I'm not the biggest fan, and the beets seem like a weird addition too. Like most RR recipes, I think with tweaking it could be awesome. Thanks for all the handy tips!Catehttps://www.blogger.com/profile/04986818638521144674noreply@blogger.com